Double cream
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 100 grams
- chengmian 50 grams
- milk powder 1 Pack
- soft white sugar 30 grams
- chocolate powder 10 grams
Steps for Double cream
1
Food products: rice powder。
2
Cut the face。
3
Milk powder。
4
White sugar, chocolate powder。
5
In addition, rice powder, flour, milk powder and sugar are poured into large bowls。
6
Subsequently, a number of water and rice groups were gradually added。
7
Then half of the rice pack was removed, and the other half was combined into chocolate powder and chocolate rice。
8
Then each of them will take the rice packs into a ball and put it in a dry powdered moon cake model。
9
Pump it out, put it on the leaves。
10
Finally, it is placed in a steam pan, which is used to evaporate for 15 minutes。
11
Open the cover and get out。