Fry peanuts
By VicentaLakin
This fried peanut rice, the drinking food that's popular all over the country. The method is simple. The traditional practice is that there are various ways to make peanuts with fried cooking tools now growing. There's today a fried peanut rice with a pan and microwave. And less oil, environmentally healthy. The key to making peanuts is how to be flaring. The special feature of this dish is that simple, fast and popular is the necessary cooking for every housewife。
Recipe Recommendations
- peeled peanuts a
- spiced powder a little
- cumin powder a little
- salt a little
- pepper noodles a little
- MSG a little
- salad oil a little
Steps for Fry peanuts
1
Prepare a shelled peanut. It's a waste of us to mix it evenly。
2
Microwave. Fire. Three minutes. Turning the corner makes peanuts much easier。
3
Put a little oil in the pan. (just a little bit) It's mainly for the cooler to make it pretty. Turn to the smallest fire and put peanut rice in it. It's fine。
4
Let's put a little salt, spicy and pepper noodles in the pot. The delicious peanut rice is ready。
5
The rest of the peanut rice, we seal it up and take it out when we're ready. It's not good if the peanuts don't crack。Fry peanuts Make Tips
The elements of peanut rice are: 1. When you enter the microwave, it is only when you flip the face to keep it evenly warm that you have 2. If you have less oil and if you have cold pots, when you start the smallest fire, you lose the colour. 4. The pasta must last in order to distribute 5. It must be sealed and preserved。