Creams of curry

Recipe Recommendations

• parsley appropriate amount
• Yuba appropriate amount
• minced garlic appropriate amount
• soy sauce appropriate amount
• rice vinegar appropriate amount
• chili oil appropriate amount
• sesame oil appropriate amount
• white sugar appropriate amount

• slightly spicy
• mix
• ten minutes
• simple

Steps for Creams of curry

1

Put garlic in the bowl, raw, vinegar。

2

Put on sugar, pepper oil。

3

The perfume is evenly mixed。

4

Celery and scavengers make a pot of water, which is cold。

5

The scavenging bamboo and accelerants are covered by cold water and the dry water is contained in containers。

6

I'll just pour in the adapted juice。

7

The finished chart。

Recipe Categories

• cold dishes
• home cooking