Shrimp broccoli
By VicentaLakin
IN THE COURSE OF THE YEAR, SHRIMP IS TO BE EATEN, WITH A HIGH AND COMPREHENSIVE NUTRIENT CONTENT, INCLUDING PROTEINS, CARBOHYDRATES, FATS, MINERALS, VITAMIN C AND CARROTS。
Recipe Recommendations
- freshwater shrimp of 20
- broccoli appropriate amount
- oil a little
- onion 1 piece
- Jiang 1 small piece
- soy sauce appropriate amount
- ketchup 1 scoop
- cooking wine 1 scoop
- salt a little
- spiced powder a little
Steps for Shrimp broccoli
1
Twenty crayfish。
2
Take off the stubble。
3
Pick out the shrimp。
4
Get off the shrimp line。
5
Clean up the onion onions and grab the blisters。
6
A bit of broccoli, too。
7
Slice some ginger and make a bowl of juice (sauce, wine, ketchup, salt, chaff and water)。
8
A pan with a little heat and oil, a little fire starts to fry the shrimp on both sides。
9
After the fry, add the ginger onions。
10
Water the bowl juice。
11
Little sparkling for about five minutes。
12
Plot。
13
Last thing you need is juice, not too dry. Pick out the shrimp and pour out the shrimp oil on the broccoli。