Hot chicken wings
By VicentaLakin
Fry first and make the chicken larvae fresh, fleshy, spicy。
Recipe Recommendations
- chicken wings of 2
- vegetable oil 300g
- salt 3g
- green pepper of 3
- red pepper of 5
- pepper 2g
- White cooked sesame seeds 3g
- garlic the 3
- Jiang 5 pieces
- soy sauce 1 scoop
- soy sauce appropriate amount
- oyster sauce 1 scoop
- medium spice
- fried
- half an hour
- senior
Steps for Hot chicken wings
1
Delicious。
2
Food ready。
3
Cream chili slices, dry chili slices, onions are handled。
4
The chicken chopping blocks were salt, wine, stork oil, and starch picks and pickles for 10 minutes。
5
Vegetable oil is burned to 60% heat, and chopsticks are put in a small bubble around it。
6
In several cases, the chickens were blown to gold。
7
Spray。
8
Vegetable oil is put in dry peppers, ginger chips, garlic and peppers。
9
Join the fried chicken。
10
Add green chili。
11
Join the old, the raw, the little bitsy。
12
Add the ripe sesame。
13
骨中带肉，Delicious。Hot chicken wings Make Tips
Once the chicken is blown up, then the skin is fresh inside. It's past, it's old, it's salty, it's salty, it's salty, it's salty. 3. Number of batches of chicken pieces。