Pearl soup
By VicentaLakin
A bowl of hot plum soup is the best for this cold season
Recipe Recommendations
- flour a bowl
- meat appropriate amount
- spinach a
- tomatoes A small one
- Muyu flower a
- onion a
- Jiang two pieces
- seafood soy sauce appropriate amount
- salt appropriate amount
- pepper noodles a little
- salty and fresh
- cook
- ten minutes
- simple
Steps for Pearl soup
1
Prepare your food。
2
Put the flour in the water and mix it with chopsticks。
3
Put a little oil in the pot, onions of ginger peppers, and a slice of meat。
4
One-time water filling, fire breaking, like a little less water。
5
When the water turns on the fire, it will be boiled with Western Red。
6
The tomatoes are boiled and added spinach。
7
The spinach can be colored to add bumps。
8
Finally, the woodfish flower, the proper salt, the soy sauce。
9
One bowl
10
再One bowl哈哈