braised pepper in oil
Ingredients: salt,MSG,soy sauce,oil,red pepper
Recipe Recommendations
- red pepper appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- medium spice
- braised
- ten minutes
- simple
Steps for braised pepper in oil
1
Ingredients: Sharp pepper, red pepper.
2
Remove the stalks and seeds of the sharp peppers.
3
Remove the pan to heat the oil, add the sharp peppers and red peppers and fry.
4
Fry the sharp peppers until the surface is browned.
5
Add light soy sauce.
6
Cook in a little water, add salt and MSG to taste.
7
After boiling, simmer for about 5 minutes.
8
Stir fry over high heat, collect the juice and turn off the heat.
9
Serve the pan and plate.