A casserole duck
By VicentaLakin
Recipe Recommendations
- medium spice
- stewed
- an hour
- ordinary
Steps for A casserole duck

1
A week ago the ginger, ginger, peppers for the knife, garlic。
2
Ducks with water。
3
Wash it with warm water。
4
The frying pans are oiled withseeds and the ducks are painted。
5
Ginger, ginger, garlic。
6
Fry up the scent。
7
Pour in the beer。
8
Cook the pot。
9
Put it in the casserole, cover it up and boil it for 30 minutes。
10
Put in the millet, salt, the remaining ginger, and put on the lid and boil it for 10 minutes。
11
Taste, put on the mushrooms。
12
Just flip and mix。
13
The finished product。