A red veggie egg pancakes
By VicentaLakin
Recipe Recommendations
- flour 60 grams
- red amaranth 50 grams
- eggs 2 only
- minced garlic appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for A red veggie egg pancakes
1
Food: Flour。
2
Red pickles (cleaned)。
3
Eggs。
4
Garlic。
5
Scraped red vegetables are cut on the board。
6
Put it in flour。
7
Then, the garlic end, the eggs, a proper amount of wine, salt, chicken。
8
Blend it, make it paste。
9
Then they take the pan and set it on fire, pour some oil and heat it, pour it into a good paste, and fry it with a small fire to the point of both sides。
10
Finally, put it on the board。
11
Load it up。