Drunk shrimp

By VicentaLakin

Drunk shrimp

Recipe Recommendations

  • White rice shrimp 400g
  • Nanmilk
  • soy sauce 1 scoop
  • vinegar 1-2 spoon
  • white sugar a little
  • ginger 2 tablespoons
  • Garlic grains 2 tablespoons
  • sesame oil 1 scoop
  • liquor 4-6 spoon

Steps for Drunk shrimp

  • Make Drunk shrimp step 0
    1
    Rice shrimp washes the leachate。
  • Make Drunk shrimp step 1
    2
    Chon, the garlic chops are ready。
  • Make Drunk shrimp step 2
    3
    Pour in the white wine and let the gin eat it for about 10-15 minutes. We can use a better white wine later. There's no two pots。
  • Make Drunk shrimp step 3
    4
    I've been waiting for the rest of the stench to join and the sugar is missing。
  • Make Drunk shrimp step 4
    5
    The first step must be to wait for a few minutes after we have the ginger and paste。
  • Make Drunk shrimp step 5
    6
    In the second step, about 8-15 spoons of southern milk (depending on the size of the shrimp) must be added, the more thicker the soup, the more delicious. One or two spoons of vinegar, a little sugar, a spoon of soy sauce, and raw or soy sauce to last, because the southern milk itself is salty。
  • Make Drunk shrimp step 6
    7
    Full mixing。
  • Make Drunk shrimp step 7
    8
    In the case of annual dinners or feasts, fresh membranes can be covered in refrigerators or cold places, and when guests arrive, they can be packed。
  • Make Drunk shrimp step 8
    9
    The plate can also be filled with spices and onions。
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