Celery buns
By VicentaLakin
Celery meat buns
Recipe Recommendations
- salty and fresh
- steamed
- an hour
- ordinary
Steps for Celery buns

1
Three hours of fermented white noodles。
2
Wash pork, celery, etc。
3
Clean up the back-up garlic。
4
Clean up the spare fresh celery。
5
Prepare the meat, celery, garlic。
6
Nice low-noise online cloud-buying meat grinder。
7
Or do you want to eat your own meat。
8
Boiled meat and celery。
9
Add soy sauce, wine, 13 fragrances, pepper powder, white sugar, vinegar, peanut oil made of pepper, perfume oil, salt。
10
Plasma and noodles。
11
Prepare the bag。
12
Packed buns。
13
On the pot for half an hour。Celery buns Make Tips
Celery meat buns