Pumpkin pie with soy sauce
By VicentaLakin
It's so good
Recipe Recommendations
- pumpkin appropriate amount
- glutinous rice flour appropriate amount
- red bean paste appropriate amount
- white sugar appropriate amount
- sweetening
- fried
- ten minutes
- ordinary
Steps for Pumpkin pie with soy sauce
1
Pumpkin washes the skin, slices。
2
Steaming in the pot makes it soft。
3
And then when it's hot enough to add sugar, crush the pumpkin with a spoon。
4
It is not easy to add rice powder, which is mixed with pumpkins with spoons。
5
And then you rub it with your hands into smooth noodles。
6
Then some rice powder was placed on the board, the flour was put up, the cylindrical form grew, and it was divided into nine small, even agents。
7
Put the little stuff on your hands and put it down with your hands。
8
Squeeze a little soy sauce。
9
Put your hands in the middle of the edge, like a bag, and then put your mouth in it, and then put it down gently。
10
Prepare a large plate, which will be covered with a layer of rice powder, which will be sticky, and then put on the finished pumpkin pie。
11
I'll make all the pumpkin pies, and if you can't finish it, you can freeze。
12
It's in the pot, it's hot, it's hot, it's hot, it's hot。
13
If you blow up a pumpkin pie, it'll be gold on both sides. It's delicious。