Macalon
By VicentaLakin
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Recipe Recommendations
- almond powder 90g
- powdered sugar 90g
- protein 33g
- toner appropriate amount
- fine sugar 15g
- water 23g
- protein powder
- sweetening
- roast
- an hour
- senior
Steps for Macalon
1
Material table。
2
Almond powder and sugar powder are added to an egg-pumping tub and cannot be dispersed by a hand-pumper with particles of about two to three minutes ' 。
3
Scratches with the right angle of a razor are used to mix the pellets with dry powder。
4
Precipitating protein (protein sugar powder) begins when the fine sugar and water heat up to 100 degrees in the milk pan。
5
The sugar drops in the middle of the protein at 118 degrees from the fire, and the condensed glucator goes to the maximum side of the protein。
6
THE FIRST TIME THAT THE PROTEIN CREAM WAS MIXED WITH TPT THREE TIMES WAS THE SECOND TIME THAT THE MIXING AND THE THIRD TIME THAT THE MIXING WAS FINALLY 10 SECONDS BEHIND THE SURFACE, BUT ALSO THE TATTOOS WERE VISIBLE。
7
Upon completion, the bouquet of bouquets can be rewinded to around 0.8 with a croaky diameter, or a tarpaulin tarpaulin on the bottom floor of the grill, which can also be squeezed with silicone to the bottom of the oven with a solid shell。
8
The oven warms 10 to 20 minutes, 160 degrees, 17 minutes. A finger push is required before the oven is finished, if the separation proves mature。
9
Macalon after delivery is required to decipher the tarpaulins on the baked web to be removed。
10
Reason 1 for failure。
11
Reason 2 for failure。Macalon Make Tips
MACALON BEGAN TO CONTACT TWO OR THREE YEARS AGO WHEN HE KNEW IT WAS A WILD HORSE THAT WAS DIFFICULT TO TAME, BUT THE GLAMOROUS EXTERIOR OF THE GODS WANTED TO TRY IT, BUT BECAUSE THE EGGBEATER WAS NOT STRONG ENOUGH TO HEAT THE OVEN WITH IMPRECISION OF SUGAR TEMPERATURE, ETC., OR FAILED TO LISTEN TO MAKALON'S LESSONS AND REKINDLE CONFIDENCE, IT WAS TRUE THAT THERE WAS NO OTHER TEMPERATURE-TESTED HORSE THAN THE OVEN TEMPERATURE, SO IT WASN'T HARD TO TAME IT, BUT WE DIDN'T UNDERSTAND IT, BUT IT WAS A LITTLE LONG (IN MICROBOTS) AND I WAS HOPING THAT YOU COULD LOOK AT IT A FEW TIMES MORE TIMES TO GET THROUGH MICROBOTS AT ANY TIME