The potato lilies
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 80 grams
- purple potato of 2
- dried Lily 40 grams
- water starch appropriate amount
- rock sugar appropriate amount
- sweetening
- cook
- several hours
- ordinary
Steps for The potato lilies
1
Food products: rice powder。
2
Potatoes。
3
Dry lily。
4
Water starch。
5
Ice candy。
6
Wash the bubbled dry lily for use。
7
Take 80 grams of rice and pour it into the big bowl。
8
Gradually join the water and rice pack。
9
Then take a bit of rice and make a little circle to use。
10
Wash the potatoes and peel them。
11
Put it on the board and cut it into small pieces。
12
接着，将切好的紫薯下入清水锅中，合入百合和Ice candy。
13
Cook it, cook it for five minutes。
14
Then it's boiled in a circle, and it's boiled until it floats。
15
Finally, pour the starch, that's all。