Eggs and apricot mushrooms
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- eggs appropriate amount
- carrots appropriate amount
- ginger appropriate amount
- garlic cloves appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Eggs and apricot mushrooms
1
Cut the slash on the apricot。
2
Cyan and Paprika cut the knife。
3
Break the eggs。
4
Hot pots of hot oil will be garlic paste, carrots and fragrance。
5
Put it in the apricot mushrooms, get it ripe, get it out。
6
Hot pots with edible oil pour into egg fluid。
7
Quick fire, pop out。
8
Put it in green, red pepper, salt and make it soft。
9
Bring in the good foods from step 5 and step 7 so that they can taste them。
10
Done