Toast pizza
By VicentaLakin
A very simple breakfast, a couple of ordinary toasts, and it's turned into a pizza colossal and delicious. It's a choice for breakfast to add the vegetable meat and cheese that you like, to put it in the oven for a little bit, to curry on the edges of the toast, to have a soft taste in the vegetables meat and cheese, to have a nice fragrance and a glass of milk or coffee。
Recipe Recommendations
- toast 6 tablets
- onion half an
- green pepper half an
- bacon 2 tablets
- white mushrooms one
- salt appropriate amount
- black pepper appropriate amount
- mozzarella cheese appropriate amount
Steps for Toast pizza
1
Onions, peppers, mushrooms, bacon are cleaned and shredded。
2
Toast cut off four corners。
3
It's like a windmill。
4
Onions, green peppers, mushrooms and bacon are put in a proper amount of salt and a little bit of black pepper to fry and water is removed。
5
The good food is put in the toast with a little spoon。
6
Throw the Masurira cheese. You like to eat a little more。
7
Steam oven 190 degrees preheat。
8
Put the dish in the middle of the oven。
9
Select the hot wind function, 190 degrees for six minutes。
10
Open the oven door after the procedure has been completed。
11
Take out the roasted pizza。Toast pizza Make Tips
1. In addition to vegetables and meat, eggs or fruit can be placed in pizzas, adapted to individual populations. 2. Vegetables have moisture so they have to be fired early. It can also be put in the fridge when it's ready and baked directly in the pizza parlour the next morning, which is more time-saving. 3. Align temperature and time with its own oven。