Sake

By VicentaLakin

Sake
Pork team members often want pizzas from the outside, and it's not too much trouble to think about making them. When you make your own cards, you don't have to eat in the booth。

Recipe Recommendations

  • flour 300 grams
  • cooked white sesame seeds appropriate amount
  • ginger 1 tablespoon
  • shredded chives 1 scoop
  • pepper 20 grains
  • octagonal 2 only
  • Pi County bean paste 15 grams
  • soybean paste 15 grams
  • sweet sauce 10 grams
  • sugar 1 teaspoon
  • cumin powder small amount
  • oil appropriate amount

Steps for Sake

  • Make Sake step 0
    1
    A slow drop of water into the flour, with a proper amount of open water, mixed into a swirl。
  • Make Sake step 1
    2
    Scratch the face and cover it up, about half an hour。
  • Make Sake step 2
    3
    Start preparing the sauce, pour the proper amount of oil in the pot, and immediately heat up the peppers and the octopus until the spices come out of the fragrance, just the oil。
  • Make Sake step 3
    4
    Put gingermax and sauerkraut in the pot and make red oil。
  • Make Sake step 4
    5
    Put soy sauce and chili sauce in the pot, and then put half a spoon of sugar in the poach and add some powder。
  • Make Sake step 5
    6
    Get ready for sesame, onions, sauce and backup。
  • Make Sake step 6
    7
    When I woke up, I took it out, and I split it into three noodles, and I put some sesame oil in it。
  • Make Sake step 7
    8
    It's all over。
  • Make Sake step 8
    9
    And then you roll from one side to the other, and the last side comes down。
  • Make Sake step 9
    10
    And turn into pancakes。
  • Make Sake step 10
    11
    And pour a little oil into the pan, and then put the good bread into the pot, and start branding the small fire。
  • Make Sake step 11
    12
    It's a small yellow turn。
  • Make Sake step 12
    13
    When the cake is ripe, put a piece of sauce on the cake and then spread a little onions and white sesame. The sauce is salty, so it needs to be painted with appropriate weight。
  • Make Sake step 13
    14
    Cut it out and put it on the plate。