Tomatoes are rich in carotene, vitamin C and B vitamins.
Squeezing it into juice will make it easier for your baby to absorb and taste.
Maltose is made of wheat and glutinous rice. It is sweet and delicious, nutritious, and has effects such as strengthening the stomach and digestion. Babies who are teething can eat a little.
malted tomato juice
Recipe Recommendations
- tomato one
- maltose 1 scoop
- warm water appropriate amount
- sweet and sour
- other
- ten minutes
- simple
Steps for malted tomato juice
1
Prepare a food conditioner and a disposable glove.
2
Cross the bottom of the tomatoes, put them in the microwave and transfer for 1 minute, then peel them.
3
Wear disposable gloves and place the peeled tomatoes on a food conditioner and rub them into tomato puree.
4
Filter the tomato puree to remove seeds and dregs.
5
Add 1 spoonful of maltose and stir until completely melted.
6
Add an equal amount of warm water to the tomato juice.
7
Put the maltose tomato juice into the training cup and let your baby drink it.