Sweet peanut pie
By VicentaLakin
There's some red sugar and peanuts left in the buns, a couple of pies, very sweet, and a bowl of congee for dinner。
Recipe Recommendations
- flour 150g
- water 50ML
- brown sugar appropriate amount
- peanuts appropriate amount
- yeast 2g
- sweet fragrance
- fried
- ten minutes
- ordinary
Steps for Sweet peanut pie
1
The ratio of water to flour is 1:3 (1 cup of water: 3 cups of flour) with yeast rubbing on the face and fermenting into smooth fermentation。
2
Waiting for the fermentation of the noodles, the red sugar and peanut shredding are removed。
3
fermented noodles。
4
(c) Excerpts of the swarms into a thin circle of the middle edge。
5
Put it in a red sugar peanut pie and close it in a bun。
6
Put it on the board。
7
The tacos are preheated, a layer of oil is painted, placed in a pie, 3 minutes branded, turned over, branded on the other side, branded on both sides to yellow, and the cake is removed。
8
A red sugar peanut cake with gold on it。
9
Sweet pies, a bite, red sugar in the middle。