Orange yogurt bread
By VicentaLakin
The bread is filled with yogurt, orange juice, oranges with unique tastes, oranges of luminous, soft and loose, and sweet。
Recipe Recommendations
- high-gluten flour 300g
- white sugar 35g
- edible oil 35g
- eggs 53g
- yogurt 100g
- yeast 4g
- salt 2g
- orange juice 50g
- shredded orange appropriate amount
- sweetening
- roast
- an hour
- ordinary
Steps for Orange yogurt bread
1
In the first place, yogurt, sugar, oil, salt and eggs are placed in bread drums。
2
Orange wash。
3
Cut half。
4
Squeeze orange juice with a simple juicer。
5
Scrubbed red orange juice too thin to be pure juice。
6
Take another orange and use half an orange skin for the feast。
7
Slice first。
8
And cut into orange pieces。
9
The bakery is then filled with high-strength flour, yeast, orange juice and orange shredded automatic and pasta fermentation。
10
The noodles are fermented。
11
Take out the noodles。
12
The agent。
13
Skin rolls from one side。
14
I'll cut it off again。
15
The oven is preheated and placed on the mould at 160 degrees down for 20 minutes。
16
The finished orange yogurt bread is fresh, orange juice and orange leather is so rich, the bread mouth is soft, loose and sweet。