Snow souffle
By VicentaLakin
The souffle is made of cookies, candy and nuts, so the heat is higher
Recipe Recommendations
- marshmallow 600g
- milk powder 180G
- the cranberry 60g
- little cookie 500G
- Mixed dried fruit 120g
- wolfberry 120g
- butter 160g
- sweet fragrance
- baking
- several hours
- ordinary
Steps for Snow souffle
1
Butter, powdered milk, pumpkin seeds, cranberry, and drying in ration。
2
Cotton sugar and biscuits are formulated in quantitative terms。
3
Melting butter。
4
I'm going to have a little marshmallow fire。
5
Put the powder in the milk, mix it evenly and turn the fire off。
6
The nuts, the cranberry, and the cranberry are all mixed。
7
Roll in cookies and mix evenly。
8
Put the mold in。
9
Orthopaedic, sifting a layer of milk powder with flour while taking advantage of the remaining temperature。
10
Quiet detour, cut。
11
The finished product。Snow souffle Make Tips
1. The whole of the fire is constantly mixed to avoid a pan. 2. The powdering of the milk powder is flat and soft, and if you like, you can fire it a little more。