Scuffer muffins
By VicentaLakin
Recipe Recommendations
- milk fragrance
- braised
- an hour
- ordinary
Steps for Scuffer muffins
1
Separate the eggs and place them in a water-free and oil-free basin。
2
The yolk is evenly mixed with yogurt, milk and sugar。
3
I'll put low powder in a dry powder mix。
4
The protein is in the form of a fish bubble and the sugar is released three times。
5
Just hit the wetness with a bend。
6
Take a third of the protein cream and put it evenly in the yolk paste。
7
The remaining protein cream is then evenly mixed into the yolk paste。
8
And then put it in the bouquet。
9
The flat pan brushes a little oil, squeezes into the cake paste, puts a little water around it and covers it with a little fire jar for five minutes。
10
Then turn the face over for five minutes。
11
The finished chart。