Cooked quail eggs
By VicentaLakin
It's perfect for cooking eggs: cold-water boilers, salt boilers, cold-water boilers。
Recipe Recommendations
- flour a little
- quail eggs appropriate amount
- salt appropriate amount
Steps for Cooked quail eggs
1
The quail eggs were put in the water with flour for a few minutes, and they were then slowly washed with liquid water。
2
Cold water into the pot, with a little salt。
3
Cover the pan, boil the fire, turn it into a small fire, boil it for about eight minutes。
4
Get out of the pot and cool the water, and cool the shell。
5
Load it up。