Drunk peanuts
By VicentaLakin
A friend gave them black-skin peanuts. They got a bad one, but they can't pick it out. It's a headache that suddenly reminds me of being an alcoholic peanut, so that you can remove your skin so that you can pick out the bad results, and you can't expect to get out of the bubble, and you're gonna have to be patient. But it's worth the hard work. It's hot and salty. It's all good。
Recipe Recommendations
- dried peanuts 500G
- oil 400g
- dried chili of 6
- white sugar 3g
- salt 5g
- pepper powder 4g
- chili powder 4g
- cinnamon 2g
- octagonal one
- peppercorns 20 rats
- Pepper grains of 20
Steps for Drunk peanuts
1
Black-skinned peanuts, though they lose platinum, can pick out bad results。
2
Skinning is a test of patience. The black-skinned peanuts are very high in peanuts, and all of them have a little purple on them. Pick out the big one and make the little soy sauce。
3
Skin clean and dry. It's freezing in the freezer in a bag. It's one night。4
Dry peppers are cut, peppers, peppers, large material (eight horns), cinnamon. It's full of pepper powder and pepper powder。
5
It's 50% hot, and the fire blows slowly。
6
The color is slightly yellowed out。
7
Fried pans with base oil, little fried peppers, flowers, peppers. Eight centimeters, cinnamon. Paprika can be added to your taste。
8
Keep the fire on the ground. Quickly add salt and sugar. This can be added to your taste。
9
Then we'll add pepper powder and pepper powder and we'll make a pot。
10
Spicy and saltyDrunk peanuts Make Tips
Don't blow it up。