Clear the radish
By VicentaLakin
Three dollars to buy a pound of radish to go home and cut off its pink roots, because it feels a little old and it smells like radish. It was then washed into the pot and squeezed and cut off, and then put some garlic in the pan and the peppers were about to get fried. It's my first time. It doesn't smell weird. It tastes nice。
Recipe Recommendations
- radish leaf 500 grams
- blending oil appropriate amount
- salt a little
- soy sauce 2 tablespoons
- sugar a little
- sesame oil half a spoonful
- garlic cloves of 2
- dried chili one
- salty and fresh
- fried
- ten minutes
- simple
Steps for Clear the radish
1
Cut the root of the radish and wash it。
2
It shall be boiled with a proper amount of fresh water and some salt and oil。
3
After extraction, cooling in cold water。
4
And then squeeze it dry。
5
Cut into a little bit。
6
Oil pans, garlic chips and dry peppers。
7
Put the radish in the radish and radish。
8
A bit of salt, raw smoke, sugar, fragrance。
9
Out of the pan。Clear the radish Make Tips
The radish is cold in its own nature, and the typhus and the stylish don't eat much