Banana milk, copper turn
By VicentaLakin
Sweet, soft banana cakes. It's super simple. No drop of oil
Recipe Recommendations
- sweet fragrance
- fried
- half an hour
- ordinary
Steps for Banana milk, copper turn
1
Get your food ready。
2
Bananas are skinned, cut into small pieces and placed in large plates。
3
Crushed with a slurry or fork, with no pressure too thin, with a bit of granular taste。
4
Bite in a yolk, transfer to white sugar, evenly mix。
5
Put it in pure milk and mix it into all liquids。
6
Inverted in low-strength flour and evenled by an egg-beater or chopstick in an eight-word form, without long periods of mixing, the paste rises and eats with strength。
7
Hot frying pan, free of oil, minimum fire, spooning, dripping in the frying pan, making two cakes per spoon, spacing between them。
8
It's hot and yellow on both sides。Banana milk, copper turn Make Tips
Pasta should not be over-mixed, over-mixed, strutted and not sufficiently soft. On the surface, a little honey, a little more lubricating。