Cheese bag
By VicentaLakin
Cheese buns, which were once red-hot, red-hot bread, which, although overbreeding, tasted good but not blowing, could be the best part of the bread that is often used in the home, which is no better than the cream on the face, plus soft bread, and a bite of super gratification. Although it was a fermentation, the internal organization of radish would have a relatively good effect because of the use of the Polish yeast, which produced bread or toast. And it's baked on the side of a warm pipe, fast-colored and easy to bake, and on the bottom it feels like cake skin, and when the bread is cut open, it's not wet or dry, it's soft, it looks like a big cake. If you don't eat the bread soft enough, dry and hard, then don't make the bread, try the bread with the cake tissue。
Recipe Recommendations
- Wheat flour for Arowana bread 60g
- water 60g
- dry yeast 2g
- egg liquid 55g
- sugar 25g
- salt 2g
- milk 80g
- butter 25g
- cream cheese 150g
- light cream 100g
- condensed milk 15g
- milk powder 5g
- sweetening
- roast
- a day
- senior
Steps for Cheese bag

1
Prepare the main food。
2
The Polish species first. Dragonfish bread is mixed with wheat flour, water, dry yeast, and room fermentation is frozen in the fridge for 12 hours after an hour。
3
Polish seeds, egg fluids, sugar, salt are placed in the kitchen。
4
Add milk。
5
Added to the Dragonfish Bread with wheat flour and dry yeasts, and launched 1 set of mixed groups。
6
After the addition of butter, it was converted to the third stage, where the vermin could be pulled out。
7
...and fermented for about 40 minutes after rounding the noodles and putting them in an 8-inch twilight cake mold。
8
It can use the fermentation function of the oven to ferment to the apparent size of the bread, with light press to bounce back。
9
Put it in the oven, 170 degrees baked for 25 minutes. The bread was put in a cold and disemboweled。
10
The cream cheese is softened and given hair, which is added to the cream, which is refined and given to the surface。
11
The bread was cut in a cross, two blades across each block, and I filled the cheese in, and I put some purple rice in it, and it was added to it。
12
The surface is covered with an extra piece of cheese pie and a sift of milk。Cheese bag Make Tips
Polish species can be stored in refrigerators for three days, using Polish seeds, and the tissue of bread will be softer. Bread is baked for about five minutes, bearing in mind that the surface is too dark, and that it is covered with tin paper when it is dark, so that it is not roasted. 3. Pumps are free to play, tea powder is the smell of tea and cocoa powder is the smell of chocolate. 4. For one night, the rice pot is as good as rice, mixed with cheese pie, which is the purple cheese bag。