Bad cabbage
By VicentaLakin
Today, my family also eats cabbage and makes a “breathed cabbage”, which is a well-known home dish in Shanghai. Bad cabbage, it's just sauerkraut. It's very simple, if you cut the cabbage into the boiler and put a little bit of meat in it, then you can pick it up. Because of the softness of the dish and its readyness, it is very suitable for elderly people with bad teeth. It's really good, and it's good, and it's very sweet and soft, and it's chewy, and it's soft, it's soft, it's soft, it's soft, it's grotesque, it's full of soup, and it's fast. And the scavenging cabbage, whose nutrients are more easily digested and absorbed by the body. You like friends to try
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Bad cabbage
1
Cabbage wash。
2
Cut into thin。
3
Piggy silks are premeditated with wine, salt, starch pickled and then made into a boiler to change colour。
4
Splendid out of backup。
5
Another pan。
6
Put it in the cabbage。
7
Put some salt on it。
8
I'm not sure I'm going to be able to do this。
9
Join the fried silk, blend。
10
A little chicken powder, a little wet starch。
11
Just add onions to the pot。
12
Out of the pan。Bad cabbage Make Tips
We've got a lot more meat in our house, and then we'll put it in cold storage, and we can cook when we need it. When the cabbage is cooked, you can put it in the cabbage for a while and then cook it with the cabbage。