Shrimp
By VicentaLakin
I'm gonna have to have some crayfish dinner. It's beautiful, it's delicious, it's nutritious。
Recipe Recommendations
- prawns several
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- soy sauce a little
- oyster sauce appropriate amount
- cooking wine appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- chicken essence a little
- rapeseed oil appropriate amount
- salty and fresh
- braised
- ten minutes
- simple
Steps for Shrimp
1
Shrimp cut。
2
Open the back-crawl line。
3
Cut onions, ginger, garlic。
4
Hot pots of cool oil, with the smell of garlic coming out。
5
Add prawns to scrambling for a few changes, add wine to smelt, then add a little bit of old tuning, and then a little three to four minutes of platinum, pelican oil, sugar, salt. Time-specific flexibility by size of shrimp。
6
If the shrimp matures with a little chicken delicacy, it'll come out of the fire。
7
Here we go。