Carrot potato eggcake
By VicentaLakin
After New Year's, I'll teach you a quick breakfast, not to eat bread bars. It's easier than bread. It's better than bread. It is important not to prepare in advance, let alone to get up early, to have a simple mix of food items, to have real quick food, to have a table in about 10 minutes, and to have simple nutrition。
Recipe Recommendations
Steps for Carrot potato eggcake
1
Food items, potatoes and carrots will be prepared for each of them。
2
Potatoes and carrots are filamentated, with salt and peppers。
3
Plug in eggs, sift in flour and mix。
4
Add an appropriate amount of water mix。
5
Fill the pot with a proper amount of oil, a spoon with a spoon and a cake。
6
I'm a lazy man, I don't change a pot, I'm a good one。
7
Bring out a pan with breakfast congee, delicious and nutritious。Carrot potato eggcake Make Tips
1. THE FAST HANDBREAD IS FREE OF SPECIAL REQUIREMENTS FOR FOOD PRODUCTS AND CAN BE MATCHED WITH ANY THAT YOU LIKE. IT IS IMPORTANT TO HAVE A RATIONAL MIX OF NUTRIENTS, WITH A FULL SET OF POTATOES WITH VITAMIN A-RICH CARROTS, WHICH PROVIDE ADEQUATE BODY NUTRIENTS, AND POTATOES ARE A ALKALINE VEGETABLE THAT FACILITATES A BALANCE OF ACID IN THE BODY AND THE ACIDS PRODUCED BY METABOLISM IN THE BODY, THUS PROVIDING SOME BEAUTY AND ANTI-AGE EFFECTS. 2. THIS DISH IS NOT JUST FOR BREAKFAST, BUT IT IS ALWAYS AT THE TABLE AT HOME BECAUSE IT'S SIMPLE AND FAST, AND IT'S ALMOST AS GOOD AS MAKING NOODLES. IT'S BETTER TO USE A PAN FOR SIMPLE AND QUICK PURPOSES。