chopped pepper fish head

Recipe Recommendations

• Fat head fish head one
• salt appropriate amount
• pepper appropriate amount
• cooking wine appropriate amount
• edible oil appropriate amount
• onion appropriate amount
• garlic appropriate amount

• salty and fresh
• steamed
• ten minutes
• simple

Steps for chopped pepper fish head

1

Fish head clean; onion, ginger are cut into powder;

2

Chop the fish head in the middle, wipe well with salt, cooking wine, and pepper, and marinate for 30 minutes;

3

Place the marinated fish heads on a plate, sprinkle with chopped green onions, chopped ginger and chopped pepper;

4

Put on the steamer and steam over high heat for 15 minutes;

5

Pour hot oil before taking out the pan.

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