Cyclops

By VicentaLakin

Cyclops
It's a lot smaller than a previous directly baked lamb string, and it's made with tin paper, and then it's cooked with hot heat

Recipe Recommendations

  • mutton breast 1000 grams
  • onion appropriate amount
  • Jiang 1 block
  • cooking wine 1 tablespoon
  • salt appropriate amount
  • cumin appropriate amount
  • chili powder appropriate amount
  • pretzel appropriate amount

Steps for Cyclops

  • Make Cyclops step 0
    1
    Prepare the raw materials。
  • Make Cyclops step 1
    2
    The lamb cut small pieces, added salt, wine, onions, the ginger-cracker freezer for an hour。
  • Make Cyclops step 2
    3
    The grill is covered with tin paper, and the lamb is mixed with bamboo and laid on the grill。
  • Make Cyclops step 3
    4
    I'll seal it with tin paper。
  • Make Cyclops step 4
    5
    The oven is 200 degrees baked for 30 minutes。
  • Make Cyclops step 5
    6
    Change to tin paper, roasted lamb stubbles on the grill, soaked, pepper powdered about 200 degrees for about 10 minutes. Turn in the middle and continue to soak up and pepper powder。
  • Make Cyclops step 6
    7
    Finally put pepper salt on it。
  • Cyclops Make Tips

    1. Be careful not to puncture tin paper when wrapping lamb strings. 2. A lamb string made in a sealed environment is not easily dried up, and the covered tin paper is finally removed from the fat of the lamb。

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