Meatloaf
By VicentaLakin
It's salty. It's a simple quick meal
Recipe Recommendations
- bitter gourd a
- meat appropriate amount
- peanut oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Meatloaf
1
Preparation of food: a purified slice of a bitter melon, two minutes of salt pickled salt (which removes the bitterness), pouring out the water from the pickled juice and washing the water to dry the water
2
The meat is cut into spare pieces and the bitter melon is cleaned up
3
The hot pot pours into the right amount of peanut oil and puts it in the meatloaf to the gold
4
On the other side of the pot, you'll be in trouble
5
When the bitter gourd gets green, we'll mix the pieces together
6
Put in an appropriate amount of salt and a flat cut
7
Turn off the fire. Just a little chicken
8
The finished chart。Meatloaf Make Tips
The bitter melon can be pumped into salt pickles for two minutes to remove the bitterness and wash it with fresh water。