Cat ears
By VicentaLakin
We'll have some snacks for the family in New Year's
Recipe Recommendations
- flour appropriate amount
- brown sugar appropriate amount
- white sugar appropriate amount
- eggs appropriate amount
- yeast appropriate amount
- sweetening
- fried
- several hours
- ordinary
Steps for Cat ears
1
One gram of egg and yeast in the flour
2
Put sugar in the cold water
3
It's in the flour
4
You can just leave it alone
5
Another egg yeast for trouble
6
Put red sugar in the water
7
It's pouring into the flour and starting with the noodles
8
That's all I need
9
One white and one black
10
Split them into small ones
11
Let's start with the white tweezer
12
And turn black into skin
13
Then put the black one on the top of the white one and keep it thicker
14
It's nice to roll up like this
15
That's it
16
It's two or three hours in the freezer
17
You can cut it when it's frozen
18
That's how it's done
19
Something with cotton ears can't be easily connected to flour or starch
20
If you put a chopstick in it, you can blow it up
21
Put it in there and it's all up. Just blow it up again and again
22
That's how it works. Kids love it。