Chicken
By VicentaLakin
It's the grilled chicken. The addition of less oil and water is quite delicious and healthy。
Recipe Recommendations
- chicken legs
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- aluminum foil 1 bunk
- salty and fresh
- roast
- several hours
- ordinary
Steps for Chicken
1
Prepare three legs of the chicken and remove the cheekbones and stomp the neck and skin to the fleshy top。
2
One night with salt, soy sauce, beryllium. Then, a round of aluminum is wrapped around the cheekbones of the legs of the chicken so as to prevent the strangulation of the strangulation in the oven from falling into the original sturgeon, also for the sake of beauty. It was then placed in the oven at 200°C for 30 minutes。
3
The grilled bell rings, and you can open the door and remove the dish with the chicken leg。
4
A delicious roasted chicken leg will be on the table。