Honeytree bread
By VicentaLakin
The date belongs to the fruit. It's very sweet. The date can be kept for a long time, probably because of sugar powder. These dates in the fridge have been forgotten, and suddenly found out, so let it work
Recipe Recommendations
- flour 300 grams
- candied dates appropriate amount
- yeast powder 1 gram
- corn oil 30 grams
- warm water 140 grams
- salt 1 gram
- white sugar 50 grams
- sweetening
- roast
- several hours
- ordinary
Steps for Honeytree bread
1
Main: flour, date, yeast。
2
Bread cans with warm water, corn oil, salt, sugar; flour, yeast。
3
Start the bakery and noodles。
4
Just rub it out。
5
Put it in the basin and cover the membrane fermentation。
6
It fermented more than twice as big。
7
Take out the dough, rub the exhaust。
8
It's split into two noodles, loose for 10 minutes。
9
Take a noodle, hit the flat, and put it on the date。
10
Roll it up。
11
After that, put it in a bread bucket and fermented again。
12
Ferment to full buckets。
13
Put it in the toaster。
14
Baking for 50 minutes。
15
Take it out and dry it. Load it, you can eat it。Honeytree bread Make Tips
One and the amount of the date, as you like. Two, a little bit less sugar because the date is sweet。