Bean evaporated ribs
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- black bean sauce appropriate amount
- cornflour appropriate amount
- soy sauce 2 tablespoons
- oyster sauce 2 tablespoons
- ginger slices a little
- onion a little
- garlic a little
Steps for Bean evaporated ribs
1
Food items are prepared, the ribs are immersed in water, and they are washed repeatedly。
2
Scratch。
3
They put salt, raw smoke, powder, platinum oil, soy sauce and starch together。
4
An hour on the back ribs。
5
The starch water is ready。
6
Spam it up。
7
Cover the filament, steam in the cabinet for 45 minutes。
8
Steam well。Bean evaporated ribs Make Tips
The ribs are cut as small as possible, and for the first time they are checked online。