Honey bacon and vegetable rolls
By LeonorSchoen
Chenchen is 1 year and 11 months old. She is becoming more and more naughty and difficult to lead. Sometimes she is very irritating and sometimes she is very cute. She makes people angry and then she laughs. With a child, she becomes more and more patient. Chenchen is now in the stage of love and exploration. She cannot always stop her, let her infinite potential be strangled in the cradle, and make a colorful bacon roll. Wish Chenchen the baby will become smarter and more lovely. I also hope that our lives will be colorful.
Recipe Recommendations
- bacon 250g
- Flammulina velutipes 100g
- red pepper one
- yellow pepper one
- carrots 200g
- shredded cheese 100g
- honey appropriate amount
- salty and fresh
- roast
- half an hour
- simple
Steps for Honey bacon and vegetable rolls
1
Prepare all ingredients.
2
Cut the colored peppers and carrots into evenly shredded strips.
3
Cut off the roots of the mushroom and cook with boiling water for about 2 minutes.
4
Lay the bacon flat and top with the mushroom mushrooms, shredded colorful peppers, and shredded carrots.
5
Add some shredded cheese.
6
Roll the bacon, roll it tightly and secure with a toothpick.
7
Coat the surface of the bacon roll with honey.
8
Preheat the oven for 5 minutes and place the bacon roll into a 200-degree oven and bake for 20 minutes.
9
Finally, cut the tomatoes open from the middle and decorate them with flowers.Honey bacon and vegetable rolls Make Tips
Flexibility to adjust the temperature and time according to your oven, and increase or decrease vegetables according to your preferences.