- Pelicans
By VicentaLakin
Recipe Recommendations
- Flammulina velutipes a
- chopped pepper two teaspoons
- steamed fish oyster sauce two teaspoons
- minced garlic appropriate amount
- green onion appropriate amount
- slightly spicy
- steamed
- ten minutes
- ordinary
Steps for - Pelicans

1
The gold mushrooms were washed clean and the roots were removed
2
Creaming peppers with steamed fish oil
3
The peppers mixed up on the golden needle mushrooms
4
It'll burn in flames for 15 minutes
5
Take out the flowers
6
I'll just put a little bit of oil in the boiler and heat it on a golden needle mushroom
7
Done
8
Done