Bumper beef
By VicentaLakin
Every day, the fishers are bound to have beef. For breakfast, it must be halogenated beef, once a weekend, one week's meal, three pieces of porridge for everyone in the morning, a small plate of pasta for everyone, and beef for cooking, veal wiring and beef tablets are common, fish eat beef only, because it does not grow meat, so they eat beef more every day. What we're sharing with you today is a piece of raw beef, a quick home dish, which, as long as it's salted, will be so tender, don't buy it, we don't know what's in there。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Bumper beef
1
Prepare food。
2
After three to five minutes of flat-salvation of beef chips, beer, salt, egg purifier and pepper powder, even-slipped corn starch。
3
Sliced in thin。
4
Hot pots of hot oil are put in the ginger-sniffer。
5
Ginger smelt and put it in beef chips。
6
Beef chops turn and color change, and we'll put the kerosene out of the pan。
7
Hot pots of hot oil are put in raw melons and fried。
8
The salt goes up to soften the melon。
9
Put a piece of beef in a squirm and a little shrimp powder out of the pot。