Pepper apricot
By VicentaLakin
The apricot mushrooms are thick and nutritious and are one of the best nutrients for all young and old. Apricot mushrooms are not complicated. They can be cooked with pepper salt. It's a good choice to make a pair of carrots, black wood, green pepper, etc。
Recipe Recommendations
- green pepper one
- Pleurotus eryngii of 2
- oil 15 grams
- salt 8 grams
- oyster sauce 10 grams
- onion appropriate amount
- water starch appropriate amount
Steps for Pepper apricot
1
Main feed: apricot mushrooms, peppers。
2
Wash the apricot mushrooms, cut the roller。
3
Pepper wash the slices。
4
The pot boils the water, and the apricot is ripe。
5
When cold water is extracted, dry water reserves。
6
Hot oil, fried onions。
7
Put the apricot, the pepper。
8
Turn the fire even。
9
Pelican oil, salty sauce。
10
Add a little water, make two minutes, make it taste。
11
Drunk in the starch. It'll turn off the fire when it's pasted。
12
Get out of the pan, and you can come to the table。Pepper apricot Make Tips
1. Twilight is not too thick and thin. Two, acreated apricot mushrooms, dry to taste good。