Fruit and rice wine
By VicentaLakin
- sweet fragrance
- cook
- ten minutes
- simple
Steps for Fruit and rice wine
1
Apple one, egg one。
2
Apple to skin to nuclei。
3
Water in the pot, two red sugars, apples。
4
Eggs in the bowl, squirm。
5
When water is released in the pot, the mixed egg fluid is poured into the pot along the chopsticks。
6
Put in three spoons of rice wine and cook。
7
Cook it for about a minute。
8
It's done through the thick wine and fruit and rice。