Time eggcake
By VicentaLakin
I don't know what I'm eating for breakfast. I'll have some veggie eggcakes. They're delicious。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Time eggcake
1
All the food is ready: half of the pumpkin, half of the carrot, half of the ham, two eggs and a bowl of flour。
2
The guacamole of the green pumpkin is taken out, laced in silk, carrots gravitated to the skin, ham intestines, and onions cut to shreds。
3
Put the food in the bowl and drop two eggs。
4
Add a small bowl of flour。
5
Depending on the degree of dampness, some fresh water is added, with a little salt and a little pepper sauce。
6
Soupor lift pancake, adjusts the button in the upper cap to 15 mm thick。
7
An appropriate amount of peanut oil is inserted in the tethers, so that the mixed face is poured into the pan and paved. Activate the power, select the first onions。
8
I remember turning one face in the middle of the trip, and the healthy and delicious vegetable eggcake was finished, and I cut the plates。
9
From cut to boil, it's only 10 minutes before and after。
10
Simple and delicious。