Curry potatoes
By FayDavis
Two days ago, it was so hot that I sweated after running two more steps. The temperature suddenly dropped. At night, the window opened a small gap and I felt cold. Today, it was even worse. It actually rained a little bit ~ It's cold ~~ Eat something warm ~~ Let's warm up your stomach ~~~
- slightly spicy
- stewed
- half an hour
- simple
Steps for Curry potatoes
1
Prepare the ingredients and wash the potatoes, onions and carrots
2
Wash potatoes, onions and carrots, and cut them into hob pieces
3
Put a little oil into the pan, add the onions and stir fry until fragrant
4
Pour the potato and carrot pieces into the pan after they have aroma and continue to stir fry
5
Stir fry for a few minutes, then add water to cover the potatoes
6
Pour in appropriate amount of curry powder and stir well
7
Turn on low heat and simmer slowly. The potatoes will burn easily. Stir in the middle several times
8
Cook until the potatoes are soft, add some salt to taste, and turn off the heat