Home-grown quail eggs
By VicentaLakin
Recipe Recommendations
- quail eggs 500 grams
- soy sauce three teaspoons
- soy sauce three teaspoons
- pepper appropriate amount
- octagonal appropriate amount
- chili appropriate amount
- salt a teaspoon
- salty and fresh
- halogen
- several hours
- ordinary
Steps for Home-grown quail eggs
1
The quail eggs boil for eight minutes
2
Cooked quail eggs and shoveled them with rice
3
Add water from the last quail eggs, and add old, raw, pepper, eight horns, salt, a little chicken powder
4
It's burning for 15 minutes
5
Cooked quail eggs for two hours
6
Done
7
Done。