A meat bun

By VicentaLakin

A meat bun
It's a bun that my son likes very much. Every time he eats, he says, "Mother's buns are delicious。

Recipe Recommendations

  • flour 2 bowls
  • pork 1 block
  • onion one
  • oil appropriate amount
  • salt appropriate amount
  • Weijixian soy sauce 1 scoop
  • sweet sauce appropriate amount
  • white sugar appropriate amount
  • yeast powder appropriate amount

Steps for A meat bun

  • Make A meat bun step 0
    1
    The yeast powder is fermented in the warmth of the flour with warm water。
  • Make A meat bun step 1
    2
    Pork cuttin with soy sauce。
  • Make A meat bun step 2
    3
    Onion shredded out water。
  • Make A meat bun step 3
    4
    Pork, onions in the basin with oil, very fresh sauce, white sugar, sweet noodle sauce, salt mixed to the ground。
  • Make A meat bun step 4
    5
    When the noodles are fermented twice as big, the strips are smoothed and the agents are cut into cakes。
  • Make A meat bun step 5
    6
    Put the material in。
  • Make A meat bun step 6
    7
    Wrap it up。
  • Make A meat bun step 7
    8
    Get in the pot and get ready for 15 minutes。
  • Make A meat bun step 8
    9
    Completed Chart
  • Make A meat bun step 9
    10
    Completed Chart

    • A meat bun Make Tips

    The buns are wrapped and fermented twice, and the evaporated buns are better。

    Recipe Categories

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