Milk knife cut the buns

By VicentaLakin

Milk knife cut the buns

Recipe Recommendations

  • flour 300 grams
  • milk 250 grams
  • yeast 3 grams

Steps for Milk knife cut the buns

  • Make Milk knife cut the buns step 0
    1
    The milk and yeast are mixed in flour。
  • Make Milk knife cut the buns step 1
    2
    It's fermented with smooth noodles。
  • Make Milk knife cut the buns step 2
    3
    The fermentation is double。
  • Make Milk knife cut the buns step 3
    4
    Put the noodles in the air, and then grow the strips and roll them up and down。
  • Make Milk knife cut the buns step 4
    5
    Cut into a little bit。
  • Make Milk knife cut the buns step 5
    6
    The evaporation is 20 minutes awake。
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    7
    The boiler is boiled with water and steamed for 10 minutes。
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    8
    In 10 minutes, we'll shut the fire for five minutes。
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    9
    The finished chart。

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