Pretzels

By VicentaLakin

Pretzels
Salty, fragrance. Dry, steamed, cooked。

Recipe Recommendations

  • ribs appropriate amount
  • flour appropriate amount
  • firewood eggs of 2
  • corn oil appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • pepper appropriate amount
  • ginger appropriate amount
  • dried red pepper of 3
  • pepper powder appropriate amount

Steps for Pretzels

  • Make Pretzels step 0
    1
    The upper part of the ribs, please, the seller cut it down and cut it into small pieces。
  • Make Pretzels step 1
    2
    A proper amount of salt, wine, peppers, dry chili, ginger, scratching for two or three hours。
  • Make Pretzels step 2
    3
    Rare flour, salt, two eggs, homemade pepper powder。
  • Make Pretzels step 3
    4
    A proper amount of water, a little edible oil。
  • Make Pretzels step 4
    5
    We're gonna mix it up。
  • Make Pretzels step 5
    6
    Bone tattoo。
  • Make Pretzels step 6
    7
    It's evenly covered。
  • Make Pretzels step 7
    8
    It's 60% hot in the pan, and it's in the ribs。
  • Make Pretzels step 8
    9
    The little fire goes up to gold. ♪ The fire can't be big, it's easy ♪
  • Make Pretzels step 9
    10
    The finished product。
  • Make Pretzels step 10
    11
    The finished product。
  • Make Pretzels step 11
    12
    The finished product。

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