Pickles

By VicentaLakin

Pickles
The so-called authentic pickles are sophisticated, ranging from the choice of the main dish to the mix of the spices and the timing of the pickles. In fact, if you're trying to pick up pickles in your own house, you might want to use my methods, which are not real, but rather good。

Recipe Recommendations

  • cabbage 1
  • pear one
  • garlic 1 head
  • chili sauce 100 grams
  • salt appropriate amount

Steps for Pickles

  • Make Pickles step 0
    1
    Main supplements: cabbage, chili sauce, garlic, pear
  • Make Pickles step 1
    2
    Wash the cabbage, cut the pieces。
  • Make Pickles step 2
    3
    Put in the right amount of salt。
  • Make Pickles step 3
    4
    Slipped evenly, pickled for about two hours。
  • Make Pickles step 4
    5
    Cut the garlic。
  • Make Pickles step 5
    6
    Wash the pear and cut it。
  • Make Pickles step 6
    7
    Dry the pickled cabbage。
  • Make Pickles step 7
    8
    Put in chili sauce。
  • Make Pickles step 8
    9
    Put in garlic, pears。
  • Make Pickles step 9
    10
    Flip evenly
  • Make Pickles step 10
    11
    They can be eaten in two hours。
  • Pickles Make Tips

    1. This pickled method, which has no fermentation, does not smell sour. It's at the chili market. Just choose what you like. Three, pears, apples, mostly。

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