Red-tree black rice buns
By VicentaLakin
You like to eat cooked red dates, sweet, stewed, cakes, buns, dates, black rice powder, a little more fragrance
Recipe Recommendations
- sweetening
- steamed
- an hour
- simple
Steps for Red-tree black rice buns

1
The red dates are evaporated and crushed with milk, which can be replaced with water because the red dates are warm and warm, and the yeast powdered。
2
Flour is a little salty, but it's only a little salty
3
The blended flour is added to step 1 and the yeast is covered in noodles, so it is not too soft to make buns。
4
It ferments in warmth
5
It's twice as big
6
It's not like it's a good idea
7
And roll the noodles from one side to the other. This is a map with no red dates, the same thing。
8
Cut into small pieces, wake up 20 minutes later, cold-water boiler, about 20 minutes after the water starts running。
9
Five minutes after the fire's off, the fragrance of the buns will burn。